http://tomandmelodywine.com/2010/02/15/a-papavero-primitivo-puglia-2008/ Our notes on tastings Wed, 08 Feb 2012 17:14:53 +0000 hourly 1 http://wordpress.com/ http://tomandmelodywine.com/2010/02/15/a-papavero-primitivo-puglia-2008/#comment-4419 Sun, 28 Mar 2010 11:43:24 +0000 http://tomandmelodywine.com/?p=1653#comment-4419 Hi Paul & Liz — thank you for your comments. Hope you enjoyed the wine. I do not grind my own chicken but I happened to see it for sale at the supermarket and thought I’d try it. Truthfully, I didn’t care for the meatballs as much as I do when I use beef or a beef/pork combination. . .

]]> http://tomandmelodywine.com/2010/02/15/a-papavero-primitivo-puglia-2008/#comment-4417 Fri, 26 Mar 2010 22:58:15 +0000 http://tomandmelodywine.com/?p=1653#comment-4417 Just purchased the same wine and wondered what others have thought of it . . . good to read. Your recipe is interesting too. Do you grind your own chicken? I rarely see it in the meat sections at the local supermarket . . . they complain it that too many pains are required to sanitize their grinder, I think.

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